Showing posts with label plant strong. Show all posts
Showing posts with label plant strong. Show all posts

Friday, March 1, 2013

A Healthy Breakfast?

I read many different blogs, websites, and books.  It's dangerous to ALWAYS agree with EVERYTHING someone says.  At times I read things just to keep my brain hopping despite my contempt for the author and subject matter.  Group Think is unhealthy.  Typically I can find a glimmer of truth or agreement on almost everything. Conversely, I can also find some BS in things I typically enjoy reading.  Case in point: THE HEALTHY BREAKFAST.

This is a quote from a blog I really enjoy reading. No, it's not a vegan or plant based food blog but they're bringing food and healthy eating into the equation.  I don't typically confront writers in the comment section of their blogs on things I disagree with because I think it is ill-mannered and tacky.  I'd never "shout someone down" if I heard them speaking in public so I believe it is cowardly to hide behind a keyboard and do it online.  Just my opinion.  HOWEVER... :)

Okay, seriously, here is the quote: "After your morning workout, try this healthy breakfast:"
  • 2-4 whole eggs
  • 1 cup assorted berries
  • 4 slices bacon (or turkey bacon)
Breakfast Benefits:
  • Having meat in your first meal will slow the rise of blood sugar, helping your energy levels slowly increase steadily throughout the day
  • The good fats found in eggs help raise testosterone levels, and also promote healthy brain function.
  • Dark berries – like raspberries – are low on the glycemic index, they’re also high in healthy fiber. Raspberries have also been shown to lower cortisol levels (a stress hormone).
Seriosly, 2-4 whole eggs.  That is the cholesterol equivalent of 2-4 Big Macs! Plus, bacon on top of it.  At least the dark berries are mentioned.  My guess is the writer is  Paleo because there are lots of protein and no breads (good thing). 

So, there are many people out there claiming many different things for health and well-being.  There are some extremely smart Paleos and some extremely smart plant-based eaters.  It's really up to an individual choice as to how we eat.  Never, ever follow someone blindly without conducting your own unbiased research.

My research was done on myself.  I tried many different things to get my lipids in line.  When I first began P90X I'd eat copious amounts of eggs, bacon and red meat to get "bigger".  I also saw my cholesterl numbers skyrocket.  I gave the plant-based diet a  60 day test run and it worked beautifully and I haven't looked back.  So it works for me. 

Find what works for you!

Monday, February 25, 2013

Insanity

Einstein is often credited with the following quote: Insanity is doing the same thing over and over and expecting different results.  Whether Einstein actually coined the term is not important. I'm certain we've all fell victim to that area though, right? I'd think to myself, "If I just keep at it I will get the results that I need!" Yet often when we find ourselves in a hole the last thing we do is stop digging! 

I have a work associate that has changed her eating habits and has done a fabulous job of losing weight.  When she first started she was at least 100 pounds over weight.  She started following Weight Watchers and it has been a tremendous blessing in her life.  However, she has now hit a plateua but still has about 35 pounds to lose. 

Unfortunately, she really isn't open to suggestions.  She has no intention of adopting a plant-strong diet - even for a brief period to jump start her metabolism.  When discussing things with her she is confident that she is eating a healthy diet.  She is well-intentioned but very much ill-informed.  For example she told me the other day that coffee was good for my heart.  Really? This is an intelligent person.  However, she is a microcosm of society.  She hears of ONE study that indicates coffee is good for your heart and buys it hook, line and sinker.  The meta analysis is too old school apparently.

We had a conversation the other day and were talking about our love of avocadoes.  She informed me she loves to slice a 1/4 avocado and put it on her fried egg and cheese sandwich for breakfast.  BINGO.  Okay, so you've hit a plateau and are eating fried egg and cheese sandwiches with avacado? I love avacodoes but also realize they are calorically dense.  Combined with fried eggs and cheese? Wow.

If you're experiencing a plateau I recommend a food journal.  Write down everything you eat and see where there might be some holes in your eating.  Better yet, use a food budget.  I kind of hijacked this idea from Dave Ramsey.  He teaches that we should spend our money on paper, on purpose before each month starts.  I say write down what you are going to eat each week on paper on purpose. If it's not on the food budget then don't eat it.

Hopefully fried egg & cheese sandwiches will not be on your budget.

Friday, February 22, 2013

Something Like a Guinea Pig

I started and stopped this blog once before.  This current time around things seem to be going smoother.  I still have a steep learning curve and I realize my site is not even close to being one of the best or brightest on the web.  Yet, I still am getting a modest amount of page views on weekly and monthly basis. Here are somethings I want to improve upon:

  • Become more intentional in my posts.  Make a long-term schedule and begin to write strategically and systematically.  That's more of my personality so it would be best anyway.  Now, I write extemporaneously and although it can be fun it also is not organized enough for the long haul.
  • Photos - Begin shooting my own photos of food I cook.  Now, I use stock photos which is working in the interim but I really want to share some of my masterpieces with you.
  • Videos - sometimes the only way to "get" something is to see it in action.  Writing out how to prepare a pomegranate to eat would take for ever but it would be easy to show it, right?
  • Professional - I will upgrade to a professional style blog that captures the essense of what I want to accomplish.  I want readers to be able to easily print off recipes and this one doesn't really provide that. I want you to be able to search by recipes or ingredients. 
  • Spread the word - I want to make it easy for you to share this site with others via social media or any other outlet.  One day you will want to do that.
  • Humor - I want to add some levity to the conversation.  I'm actually a funny guy but much of my writing comes across as serious.  The last thing I want to be is a sullen and serious plant eater.  BORING! Trust me, I'm not so I have some work to do. I'm not mad at the world and don't have a vendetta against carnivores.
  • Cartoons - who doesn't enjoy a good cartoon?  I have two children that are great artists and I want to get them involved with an ongoing strip.  Maybe some self-deprecating satire aimed at pretentious plant eaters.  Lighten up!
So, I have a set number of views I want to get at before investing my own money into this project.  I'm brainstorming creative names that better captures the site as well as setting a writing schedule with specific subjects. 

I want to thank everyone that has visited to this point and I want you to know I am intent on improving the site and eventually evolving into a must view place for healthy eating, fitness and random thoughts.  You've endured the infantile stage of this blog and one day you can say, "I remember when that blog was not what it is now!"  Or if you're a hipster you will say, "I really liked his site before he went all corporate and Hollywood.  What a conformist."

Thank you for stopping by!

Tuesday, February 19, 2013

Casting Your Pearls Before Swine

Where do you get your protein is probably a question I field more than any other.  A close second would be, "what about calcium?  Won't you get brittle bones?" At times questions are asked in a genuine inquisitive manner but at other times they are presented in an acerbic, condescending manner.  So, how is one to respond?

When I first began my plant-based lifestyle I was all fired up and filled with information and ready to spread the good news.  I wasn't attempting to proseltyze but share the positive changes in my sugar, cholesterol, and weight.  Not everyone was happy to hear what I had to say.  Some were but not many.

Then people began to ask questions in an accusatory tone.  I suppose asking someone where they get their protein is an okay question when the USDA and Got Milk has brainwashed them.  However, I didn't understand why they were so nasty about how they inquired.  I've had people approach me with the idea that eating a plant-based diet was borderline cultish or just plain anti-American. 

I've never judged people for how they eat.  I understand that eating is a very personal endeavor.  As people we revert to how we were raised for eating and often that evokes strong memories of when life was simpler and less stressful.  The other day I was making a large pot of vegetable stock and my wife commented, "Mmm, that reminds me of growing up."

How do I respond, then? 

I do my best to keep things as simple as possible. I don't breakout into the minutia of plant-based eating.  It took me several times through Engine 2 Diet, Eat to Live, and the China Study to even have a small amount of knowledge.  I was unlearning many things and then relearning them.  The process took some time.  Why would I expect someone to "get it" with one conversation from me?

I struggle with the nasty people.  I often want to tell them to eat their way and I'll eat mine and we see who dies of heart disease first! But I don't.  *sigh*.  I take on the responsibility of a teacher.  Repetition, repetition, repetition!  Faith comes by hearing and hearing and hearing and hearing and hearing. At least they're asking, right.

I don't bash meat or meat eating.  I do my best to explain to people that processed foods, sugar and high-fructose corn syrup are just as deadly.  Understand, I am not a "true" vegan but a person that follows a plant-based diet.  We get to the same place but we're taking different modes of transportation, so to speak.

In the end then there really are no swine for me to cast my pearls.  They are people in need of knowledge, information and education.  Jesus made a great statement once: "First the blade, then the ear, then the full corn in the ear."  Changing from the stereotypical American diet to a plant-based diet is a process.  Plus, I don't have all of the answers.  There are myriad amount of bloggers, authors, and doctors spreading the news about plant-strong diets.  Maybe I simply planted or watered the seed.

Let's get busy planting and watering.

Monday, February 11, 2013

How Do You Get Protein and Calcium?

I just returned from my annual physical and had full blood work completed.  I was tested for cholesterol, sugar, calcium, protein, you name it and I was tested for it.  My doctor is still extremely pleased with my numbers and said "whatever you are doing is working."  That, "whatever I am doing is following a plant-strong diet.

I'd like for a 60-60-60 number.  I want my HDL to be 60, triglycerides to be 60 and for my LDL to be 60.  It's doable and by this time next year I will do everything in my power to get there (without medication).  According to research, total cholesterol below 150 is virtually heart-attack proof.

When I discuss a plant-based diet with people they inevitably ask, "how do you get your protein?" and "won't your bones break without dairy?"  These are probably the most common misconceptions and ignorance.  Vegetarians, vegans, and plant-strong people continue to educate and reeducate the masses on these two objections.

First of all plants have protein.  Some plants, calorie for calorie, have more protein than meat, dairy, or eggs --- without saturated fats and cholesterol.  Plus, plants have fiber and animal products do not.  My doctor tracks my protein numbers and they are doing very well.

Do we need protein to build muscle? Yes, but one can gain sufficient protein to build muscle through plants.  It is my understanding that Tony Horton, the creator of P90X, follows a plant-based and gluten-free diet.  He is pretty muscular.

What about calcium?  Well, the countries that have the most cases of broken hips, etc are also the same people that consume the most dairy.  There is a breakdown somewhere in our understanding don't you think?  Plants contain calcium.  Let's think about the animal kingdom.  Cows, where most people get their milk, stop drinking milk when they are weaned.  As do horses, elephants, gorillas --- all very powerful animals that eat plant based diets.   How do their bones remain strong without milk?

If you're considering adopting a plant based diet don't allow all of the uneducated and ignorant people persuade you out of it.  I've been following a plant based diet for 3 years and I am healthier now than I have ever been.


Thursday, January 10, 2013

The Logic of Convenience and Smoothies

I'm constantly surprised (when will I learn?) when people I trust, and admire use logic on some things but not on others.  Yes, we all have our sacred cows that we protect (unfortunately) but people that use logic in one area and not in all areas totally confuse me.

For example, I there is a person I admire greatly because of his scholarship in the realm of economics.  He is bright, well-spoken, funny (yes, this economist is), and cutting edge.  However, his approach to a biblical tenet shocked me.  "I'm Catholic and that is what we do," was his response on this particular tenet.  I was thinking why don't you use the same rigor and scholar that you use in the discipline of economics that you use in bible study and you might have a different perspective.  So, many zombies that follow this particular person will adapt all of his views even though he blindly accepted some based on tradition.

Another example is the idea that smoothies are bad because they aren't chewed and the fiber is basically destroyed in the blending.  The person that suggested this is one of the main people that helped convert me to a plant-based diet through his books.  Yes, this guy is many times smarter than me and has more experience in the realm of nutrition but I have the propensity to challenge things I hear even from experts. 

My first thought was what about split pea soup?  Split pea soup is one of the most nutritionally sound foods available.  It's high in fiber and filled with healthy plant protein.  When I cook it, it basically breaks down into a thick liquid.  Since I don't add meat there really is nothing to chew.  I don't chew soup.  So is split pea soup bad for me? Great rebuttal.

My second thought was baby food.  After babies are off mother's milk they often go to pureed vegetables and fruit.  It can be bought in jars or mixed at home easily.  We made our own at home because I'm just a cheap skate.  I don't know about you but my children didn't seem to have a fiber problem when they were eating plant-based food that was pulverized to mush.  Applesauce, is that not good?  You see what I'm getting at?

Now in both instances I still love reading articles and books from these men.  They are brilliant but that doesn't stop me from thinking for myself.  Kind of like the Bereans during the time of the Apostle Paul.  They were open minded but verified what he was telling them was truth.  I'm not disparaging or even minimizing the impact they've had in my life.  It's my life, however an I refuse to mindlessly follow anyone.

Convincing people the benefits of a plant-based diet can be a daunting job.  I don't want to give them unnecessary hoops to jump through and make it difficult. 

Cheers, bottoms up on that green smoothie!

Friday, March 16, 2012

The Un-Luck of the Irish

I fell victim to St. Patrick’s Day and it is not until tomorrow.  UGH!  Weigh in today was the worst since beginning my weight loss challenge.  I wouldn’t say the train has totally derailed but there definitely needs to be some course corrections for the final month. 
Food day at work and I prepared Irish Soda bread and Perfect Pint Cupcakes (neither are plant strong) but I really didn’t intend to eat any of them.  I did, however, partake in a couple of bottles of Guiness and Harp.  Guiness was required for the cupcakes and Harp was on sale! 
Ironically, I also ate one or two, too many “Healthy” fiber bars this week.  I’ve been doing quite well not eating food from a box.  Here is the ironic part: I won two boxes of Fiber One bars for a contest in our weight loss challenge and instead of tossing them in the trash I ate them.  Well not all of them but too many of them.  The just have been dumped into the trash.  I promise not to go George Costanza and pick them out and eat them.  Scouts’ honor.
My workouts have been good.  I did Insanity all week and pull ups on Monday and Wednesday and probably will again tonight.  No problems with the exercise it’s the diet – always.
I must discipline myself to drop these last 10 pounds! No more eating between meals, no more snacks at the end of the night, and no more adult exlixir.  I need to know that I can do this and it can be done.  It’s not easy – if it were obesity wouldn’t be an epidemic.  I want to help others and can’t until I have helped myself.
Game On!  

Friday, March 9, 2012

Why is the Bar So Low?

Happy Friday! 
The weight is still coming off a little bit at a time.  I was down almost 2 ½ pounds this week – praise God.  Still hanging tight with the Eat to Live concept and it is working well for me.   As for exercise, I am continuing with Insanity on Tuesday, Thursday, and most Saturdays.  I do strength training on Monday, Wednesday and Friday and yoga on Sunday.  Actually I modify P90X to fit into 45 minutes.
My initial goal was to lose “the final 15” during this fit challenge but I think there will be more to lose than that.  There are 5 more weeks remaining in the challenge and I’ve been averaging about 1 ¾ pounds per week (which includes 2 weeks when I was up ½ pound+).  If I continue on my current pace I will have lost 21 pounds in 12 weeks.  I can tell a difference in my body but I also know there is more to lose.  When we’ve reached our ideal weight our bodies will inform us by not losing any additional weight. I still have love handles (that aren't so lovely) and a bit of a belly.
I think we have lowered the bar so much when it comes to health overweight is now considered normal.  When people begin to travel from obese to overweight to fit people think they are too skinny.  Excess belly weight is dangerous as it results in excess fat in the liver. Excess fat in the liver leads to many, many adverse health functions.  So it is essential to lose that extra insulation around our midsection.  I’ve found a plant based diet to be the best way to do that.
I am getting a lot of requests for plant strong recipes.  My wife has encourged me to put some together and make a book so I am working on that.  I want to get to about 100 recipes – wish me luck or pray for me (which ever is your forte).  I will begin posting some on a regular basis as soon as I get the minute details down pat.  Unfortunately I often cook by the seat of my pants and that must change.